Sequoia Woods, a private country club and elegant public restaurant located in the Sierra foothills, offers you unparalleled quality, gracious service and a year-round 18-hole, par 70 course which challenges players from scratch to the high handicapper. The four-hour round still exists. At 4,000 feet there's no rush, no hurry. You'll have blue jays, quail and squirrels as your playing partners. A peaceful mountain getaway from the city's rush where you capture all four seasons in one location.

BANQUET HORS D'OEUVRES MENU
 
Banquet Hors D’oeuvres Menu 
Gourmet Displays  
                                                                          
Polenta with a sun-dried tomato tapenade  
Stuffed mushrooms with Italian sausage, pinenuts and garlic  
Mediterranean Tapenade on crostini  
Tomato and Gruyere Tart  
Bay Shrimp and Avocado on a Tortilla Section  
 

Insalata Caprese: tomatoes, fresh mozzarella, basil, balsamic vinegar and extra virgin olive oil

 
Cold Poached Jumbo Prawns served with a cocktail sauce .
Potstickers with a chile-soy dipping sauce .
Chicken or Beef Satay with a Thai peanut sauce .
Antipasti: assorted meats, cheeses, olives and marinated vegetables  
Domestic cheese platter served with assorted crackers  
Baked brie wheel served with a sliced baguette  
Garden crudite with assorted dipping sauces .
Seasonal assorted fruit